Guanidineacetic Acid (GAA) is a high-performance biochemical precursor to creatine, specifically engineered to optimize energy metabolism in livestock, poultry, and aquaculture. By enhancing the synthesis of phosphocreatine in muscle and nerve tissues, GAA ensures a steady supply of ATP, driving superior growth rates and improving overall animal vitality.
Our premium Guanidineacetic Acid is designed for professional breeders and agricultural producers who seek to maximize lean meat yield and feed conversion efficiency. From enhancing reproductive performance in breeding swine to accelerating growth in aquatic species, GAA provides a scientifically proven pathway to higher production yields and better body composition.
| Product Name | Guanidineacetic Acid | CAS No. | 352-97-6 |
|---|---|---|---|
| Molecular Formula | C3H7N3O2 | Molecular Weight | 117.11 |
| EINECS NO. | 206-529-5 | Packaging | 25kg/bag or 500kg/ton bag |
| Main Application | Animal Feed Additive | Secondary Use | Biochemical Research |
| Target Species | Pigs, Poultry, Cattle, Aquatic | Primary Function | Growth Promotion & Lean Meat |
Optimizes energy allocation toward muscle synthesis, increasing growth rates in fish and shrimp by up to 41%.
Directs energy away from fat and toward muscle, creating broader backs and firmer hindquarters in lean-meat pigs.
Provides critical energy to reproductive glands, significantly increasing sperm count and motility in breeding swine.
Boosts nutritional value and improves utilization rates, effectively reducing feed waste and overall production costs.
Effective across diverse species including broiler chickens, mutton sheep, meat rabbits, and minks.
Efficiently converted to phosphocreatine in muscle and nerve tissues for immediate metabolic energy.

Optimized for commercial pigs and ruminant breeding for maximum weight gain.
Precision dosing for broiler chickens and layers to improve breast meat yield.
Specialized application for fish and shrimp to accelerate growth cycles.
Applied in meat rabbit and mink breeding for enhanced pelt and meat quality.
High-purity grade available as an experimental reagent for biochemical studies.
Utilized in specialized chemical material synthesis with precise low-dosage thresholds.
| Animal Species | Recommended Dosage | Expected Primary Benefit |
|---|---|---|
| Piglets | 500–600 g/ton | Rapid Early Growth |
| Growing-Finishing Pigs | 400–600 g/ton | Lean Meat Percentage |
| Beef Cattle | 300–400 g/ton | Muscle Mass Increase |
| Poultry/Broilers | 300–600 g/ton | Feed Conversion Ratio |
| Fish/Shrimp | 500–600 g/ton | 41% Growth Acceleration |
GAA is the direct precursor to phosphocreatine, which is concentrated in muscle and nerve tissues rather than fat. This shifts energy allocation toward muscle fiber development, resulting in a firmer, leaner body shape.
For fish and shrimp, the recommended dosage is 500–600 g per ton of feed, which has been shown to increase growth rates by approximately 41%.
Yes, GAA provides essential energy to reproductive glands, which helps increase sperm count and motility, thereby enhancing overall reproductive performance in breeding swine.
By improving feed utilization and nutritional value, GAA reduces waste and improves the feed conversion ratio (FCR), which lowers the total cost of feed required to reach target weights.
Absolutely. Our GAA is highly effective for special economic animal breeding, including meat rabbits and minks, to ensure healthy growth and optimal body composition.
We offer flexible packaging to meet different production scales, including standard 25kg bags and large-scale 500kg ton bags.