Guanidineacetic acid

Lambar CAS: 352-97-6

Tsarin kwayoyin halitta:C3H7N3O2

Nauyin Kwayoyin Halitta: 117.11

EINECS Lamba: 206-529-5

Amfani da sashi na Guanidinoacetic acid:

‌Promote Growth‌: Guanidinoacetic acid enhances energy allocation toward muscle tissue synthesis, improving weight gain in livestock and poultry. It increases growth rates in fish and shrimp by 41%.

‌Improve Animal Body Composition‌: Phosphocreatine (synthesized from guanidinoacetic acid) is predominantly found in muscle and nerve tissues, with minimal presence in fat tissue. This directs energy toward muscle development, significantly improving the body shape of lean-meat pigs (e.g., broader back, fuller and firmer hindquarters).

‌Enhance Reproductive Performance in Breeding Swine‌: Provides energy to reproductive glands, increasing sperm count and motility in semen.

‌Improve Feed Efficiency‌: Enhances feed quality, boosts nutritional value, and reduces waste by improving feed utilization.

‌Recommended Dosage in Feed‌:

Shiryawa: 25kg / jaka ko 500kg / ton jakar

Main Application Fields

Animal breeding,including commercal pigs, layers, etc.

Livestock and poultry breeding, ruminant breeding, and special animal breeding (e.g., beef cattle, mutton sheep).

Special economic animal breeding: It is also applied to meat rabbits, minks, and other such animals.

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  Commercial pig

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  Broiler

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  Mutton sheep

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  Rabbit

Secondary Application Fields