Product name: | Glycine | Nhamba yeCAS: | 56-40-6 |
Molecular Formula: | C2H5NO2 | Molecular Weight: | 75.07 |
EINECS Nha.: | 200-272-2 |
1) Basa reGlycine muMedical Field Neuroregulation uye Mental Health Inhibitory Neurotransmitter:
Glycine inoshanda senge inhibitory neurotransmitter mukati mepakati tsinga system, inoronga neuronal excitability nekusunga kune glycine receptors. Inoshandiswa seadjunctive therapy yezvirwere zvetsinga zvakadai sepfari uye kufunganya.
Kuvandudza Hunhu Hwekurara: Nekusimudzira kuumbwa kwemaurotransmitters ekudzikamisa senge γ-aminobutyric acid (GABA), glycine inoderedza kushaya hope uye inowedzera kudzika kwekurara.
Dziviriro yeLiver uye Detoxification Kuvandudza Chiropa Detoxification: Glycine inotora chikamu mubilirubin metabolism uye glutathione synthesis, ichimhanyisa metabolism yezvinhu zvinokuvadza zvakaita sedoro uye chepfu yezvinodhaka, nekudaro ichideredza kuremerwa kwechiropa.
Kudzivirira Kukuvara Kwechiropa: Inosimbisa iyo antioxidant kugona kwehepatocytes, inonotsa kufambira mberi kwekukuvara kwechiropa chisingaperi senge mafuta echiropa chirwere uye doro rechiropa chirwere.
Kugadziriswa kweTissue uye Tsigiro yeMetabolic Kusimudzira Protein Synthesis: Sechikamu che collagen uye elastin, glycine inokurumidza kupora maronda, kugadzirisa ganda, uye mushure mekuvhiyiwa kupora.
Energy Metabolism Tsigiro: Inopa zvigadzirwa zvekugadzira, zvinotsigira mhasuru simba rekupa uye kudzikisa kuneta mushure mekurovedza muviri kana tsandanyama atrophy. Immune Regulation uye Kupindira kweChirwere Kuwedzera Kudzivirirwa Kwezvirwere: Glycine inowedzera immunoglobulin synthesis, inobatsira mukurapa kwezvirwere zvinotapukira kana immunodeficiency mamiriro. Kupindira muMetabolic Diseases: Nekugadzirisa mazinga eshuga yeropa uye lipid metabolism, inoratidza zvingangoita adjunctive therapeutic madhara kune zvisingaperi zvirwere zvakadai seshuga uye hyperlipidemia. Special Medical Applications Detoxifying Agent Component : Glycine chelates simbi ions uye inoshandiswa mukurapa detoxification yeheavy metal chepfu (semuenzaniso, lead, mercury). Nutritional Supplement: Inopihwa kuvarwere vane amino acid metabolism kusagadzikana (semuenzaniso, kushomeka kweglycine) kuchengetedza mabasa emuviri.
2) Basa uye Mabhenefiti eGlycine muKugadzira Chikafu
Kuwedzera Flavour uye Optimization
Kuvandudza Kuravira: Inoshandiswa mumiriwo yakakangwa, soy muto, vhiniga, uye muto wemichero kuwedzera hupfumi uye umami (semuenzaniso, mellower flavour musoya soy).
Kupa Kutapira: Neyero yekutapira ~ 80% yesucrose, yakanakira kune yakaderera-shuga kana zvigadzirwa zvisina shuga (semuenzaniso, zvinwiwa zvisina shuga, mabhisikiti), kudzivirira kukurumidza spikes yeshuga.
Kuenzanisa Kunhuhwirira: Chimiro chayo cheamphoteric (maamino nemapoka ecarboxyl) hachidzoreki zvakanyanya munyu kana kuvava kuravira (semuenzaniso, 0.3% -0.7% muzvigadzirwa zvine munyu, 0.05% -0.5% mune acid-yakachengetedzwa chikafu).
Masking Bitterness and Boosting Umami: Inoita seanodzvanya saccharin yesodium muzvinwiwa uye zvigadzirwa zvenyama, uku uchibatana ne monosodium glutamate (MSG) kukwidziridza zvinonaka (semuenzaniso, soups, seasonings)
Kuchengetedza uye Kuwedzera Kutsva
Inhibiting Microorganisms: Inodzvinyirira Bacillus subtilis uye Escherichia coli, inowedzera hupenyu hwesherufu muzvigadzirwa zvehove paste, peanut butter, nezvimwewo (1% -2% kuwedzera).
Kuderedza Oxidation: Chelates simbi ions kunonoka lipid oxidation, kuwedzera kuchengetedzwa kwebhota nemajarini ne3-4 nguva.
pH Bafa uye Acid-Base Base
Inodzikamisa pH muzvinwiwa zvine acidic (semuenzaniso, yogati, muto wemichero), inodzikamisa acidity yakapinza, uye inovandudza kuravira.
Antioxidant uye Rudzi Dziviriro
Kudzivirira Discoloration: Inopaza mahara radicals kuderedza oxidation, kuchengetedza ruvara rwechikafu (semuenzaniso, 0.1% -0.5% yekuwedzera mune ipapo noodles yekuravira uye kuchengetedza ruvara).
Nutritional Kusimbisa
Amino Acid Supplementation: Yakawedzerwa kune zvekudya zvemitambo kana akakosha mafomula ekurapa kutsigira mapuroteni synthesis uye kugadzirisa matishu.
Kuvandudza Hunhu hweProtein: Inokwidziridza maamino acid profiles mumiti-based zvigadzirwa (semuenzaniso, zvinwiwa zvinomera) kuwedzera kukosha kwekudya.
Food Component Stabilization
Kudzikamisa Vitamin C: Inoderedza kuderera kwevhitamini C panguva yekugadzirisa kuchengetedza chikafu.
Emulsification uye Texture Maintenance: Inodzivirira kupatsanurwa kwemafuta kana kuparara mumafuta emafuta, ma noodles pakarepo, nezvimwewo, kuve nechokwadi chekugadzikana kwechimiro.
Synergistic Effects
Kuwedzera Kuchengetedza: Inoshanda zvakabatana nemamwe mapreservatives kuwedzera antimicrobial kunyatsoshanda.
Inopindirana Rudzi uye Kudzivirirwa Kutsva: Inosanganiswa nema antioxidants kuti uwedzere hupenyu hwesherufu.
Pfupiso: Mukugadzira chikafu, glycine inowedzera kunaka, kuchengetedza, pH chiyero, antioxidant chiitiko, uye hutano hwekudya, inonatsiridza zvakazara kuravira, kuchengetedzeka, uye kuvimbika kwechigadzirwa. Chishandiso chayo chinoda dosing yakarongedzerwa kusangana nemiyero yekuchengetedza chikafu
3) Basa reGlycine muKudyisa Mhuka
Kukurudzira Kukura Kwemhuka uye Kubudirira
Raw Material yeProtein Synthesis: Seimwe yeakakosha amino acids, glycine inotora chikamu muprotein synthesis mukati memhuka, ichiwedzera kukura kwemhasuru, kugadzirisa matishu, uye kuwedzera uremu.
Kuvandudza Digestive Absorption: Nekugadzirisa intestinal microbiota chiyero, inowedzera kushandiswa kwekudya kubva mukudya uye inoderedza chiyero chekudya-kune-nyama.
Kuwedzera Immunity uye Stress Resistance
Antioxidant Chiitiko: Glycine inosimudzira synthesis yema antioxidants senge glutathione, kuderedza mahara radical-induced cell kukuvara uye kusimbisa kuramba kwechirwere.
Kuderedza Kushushikana Kwenzvimbo: Mumamiriro ezvinhu anonetsa (semuenzaniso, tembiricha yakakwira, kurima kwakanyanya-density), glycine supplementation inodzikisa mutoro wemetabolism uye inochengetedza physiological homeostasis.
Kugadzirisa Hunhu Hwekudya uye Kugoneka
Kuvandudza Palatability: Kunaka kwayo kunotapira kunowedzera kukwezva kwekudya, kuwedzera kudya kwemhuka.
Kudzikamisa Nutrients: Kuburikidza nechelating zvivakwa, inosunga zvicherwa (semuenzaniso, iron, zinc) kudzivirira kurasikirwa kwekudya uye kuve nechokwadi chekudya kunovaka muviri.
Kudzora Metabolism uye Physiological Mabasa
Kusimudzira Lipid Metabolism: Glycine inotsigira lipid metabolism, inoderedza kugadzika kwemafuta uye inovandudza hunhu hwechitunha.
Neurotransmitter Precursor: Sechikamu cheiyo glycinergic neurotransmitter system, inodzora tsinga dzetsinga uye inochengetedza zvakajairika maitiro ekuita.
Zvishandiso muSpecial Farming Scenarios
Aquaculture: Glycine supplementation inovandudza kudzivirira kwechirwere muhove uye shrimp, inoderedza kubuda kweammonia, uye inowedzera kunaka kwemvura.
Vechidiki Kurera Zvipfuyo: Exogenous glycine inodiwa kumhuka diki dziri kukurumidza kukura dzisina kukwana endogenous synthesis.
Pfupiso: Muchikafu chemhuka, glycine inosimudzira hutano uye kubudirira nekuvandudza kunwisa kudya kunovaka muviri, kuwedzera kusadzivirirwa kwezvirwere, uye kugadzirisa metabolism. Chishandiso chayo chinoda yakarongedzwa dosing yakavakirwa pane chaiyo kurima zvinodiwa kuti uwedzere kushanda uku uchiomerera kune ekuchengetedza zviyero.
Basa reGlycine muIndasitiri uye Zvekurima maIndustrial Application:
Seyokutanga mbishi yeglyphosate (mushonga wesora unoshanda zvakanyanya), glycine inotora chikamu che80% chekushandiswa kweglycine pasi rose. Inoshandiswa mukugadzira pyrethroid insecticides, iprodione fungicides, uye sekuwedzera mune electroplating mhinduro uye pH regulators. Mabasa Ekurima eGlycine muKukura Kwechirimwa Kukurudzira Kukura Kwechirimwa Precursor yeKukura Mahomoni: Inotora chikamu mukukura kwechirimwa nekukura, inosimudzira metrics senge kureba kwechirimwa, kukora kwedzinde, uye nzvimbo yemashizha. Semuenzaniso, kushandiswa kwevhu kwe10 mg/L glycine zvakanyanya kuwedzera huremu hwakaoma uye kureba kwemidzi mu pak choi. ,
Kuwedzera Kukura Kwekukura: Inovandudza mashandiro ephotosynthetic uye kunyudzwa kwezvinovaka muviri, kupfupisa kutenderera kwekukura kwezvirimwa uye kuwedzera goho zvisina kunanga. Kuwedzera Stress Resistance Kuderedza Kushungurudzika KweAbiotic : Pasi pekusanaya kwemvura, munyu, tembiricha yakakwira/yakaderera, glycine inoderedza kudonha kwemashizha eelectrolyte uye malondialdehyde (MDA) zvirimo uku ichiwedzera mazinga echlorophyll uye zviri mukati memvura, ichivandudza zvirimwa.
Kudzoreredza Physiological Balance: Muenzaniso: Foliar glycine application mumunyu-yakasimbiswa gorosi inoderedza zvakanyanya kukuvara kwemashizha uye inochengetedza photosynthetic chiitiko. Kuvandudza Photosynthetic Efficiency Kuwedzera Chlorophyll Synthesis: Inosimudzira zvakananga chlorophyll uye carotenoid synthesis, inosimudzira kushandiswa kwesimba rechiedza (semuenzaniso, kuwedzera net photosynthetic mwero mumhodzi yemupunga). ,
Kugonesa Photosynthetic Maitiro: Inogadzirisa stomatal conductance uye enzyme chiitiko kuronga chiedza uye nerima kuita. Kuvandudza Hunhu HweChirimwa Kusimudza Kukosha Kwekudya: Kunowedzera mapuroteni, amino acid, uye vhitamini zvirimo (semuenzaniso, yakakwirira yakazara mapuroteni nemaamino acids mumashizha ane mashizha ane glycine). ,
Kuvandudza Sensory Traits: Inosimudzira kuunganidzwa kweshuga (semuenzaniso, kutapira kwemichero yepamusoro) uye antioxidant enzyme chiitiko, inosimudzira ruvara uye kugadzikana kwekuchengetedza. Kufambisa Kunyura Kwekudya kunovaka muviri: Kusunga maion esimbi (eg, iron, zinc) muvhu kuti ibudise chikafu chakavharirwa, inovandudza fetiraiza. ,
Kudzora Kukura Kwekubereka: Pre-flowering application inovandudza mukume, kubereka, kukura kwemichero, uye kusiyanisa bud. Metabolic Regulation Hormone Synthesis Precursor: Zvisina kunanga zvinopesvedzera phytohormones (semuenzaniso, auxin) kuenzanisa metabolic maitiro. ,
Antioxidant uye Osmoprotective Mabasa: Inosimbisa antioxidant masisitimu (semuenzaniso, glutathione synthesis) uye kuunganidzwa kweosmolyte kuchengetedza kugadzikana kweserura. Pfupiso: Glycine inoshanda seyakawanda inoshanda mumiriri, inosimudzira kukura kwechirimwa, kusimba kusimba, uye mhando yechigadzirwa chekurima kuburikidza nenzira dzakasiyana.
Packaging: 25 kg / bhegi kana dhiramu, 500 kg / tani bhegi